At this point, every company likes to write flowery job descriptions. Not us! Everyone who would like to apply for our advertised position knows the requirement profile for a Commis de Cuisine.
We are the classic “eierlegende Wollmilchsau”. Our newly renovated house has a wonderful gastronomy with three different rooms, a rustic Poststüberl, a large terrace, three meeting rooms and a historic ballroom. We cook classic Bavarian dishes, creative interpretations as well as business lunch. In the evening business, we are increasingly focusing on really high-quality cuisine in order to make a name for ourselves in the gourmet segment in the medium term.
We don’t need a diva in cooking clothes, but a cool sock for whom cooking is a matter of the heart and who is really up for a culinary romp.